Bakery Accident Solicitor-Your help after an accident in a bakery

Saturday July 17, 2010 at 8:16pm

Bakery workers tend to suffer various work related injuries  including accident injuries to their hands, wrists, burns and illness such as asthma.

Although most bakery workers enjoy what they do, but behind that enjoyment are risks of injury that are often encountered in bakeries.

The main causes of accidents in bakeries are created by the routine and monotonous nature of bakery work.

Bakery activities include constant scrubbing; cutting, lifting and quick movements, frequent twisting of the body at regular intervals. All these create real risks of injury to the bakery worker.


Workers in bakeries are exposed to substances hazardous to health which include flour dust, improver dusts including enzymes containing additives such as amylase, as well as cleaning and disinfectant products.

In reality, any part of a bakery is dangerous and a potential risk of accident injury. Bakeries are very risky places for burn injuries because of the amount of heat generated by the baking ovens.

We at Balinda & Co have helped a lot of bakery workers who have suffered work related injuries. Accident Injuries sustained by bakery  workers include: wrists injuries caused by dough making machines trapping the hand, burn injuries to the forearm caused by hot trays and asthma caused or made worse by exposure to flour dust and cleaning disinfectants.

Occupational contribution to the serious worsening of asthma was the focus of a review of data from the European Community Respiratory Health Survey (ECRHS), recently which was published in the European Respiratory Journal.


Regulations require bakers to reduce exposure to flour dust as far below the WEL of 10 mg/m3, to lower the risk of occupationally aggravated asthma. The avoidance of dust clouds which arise from throwing flour, disposing of empty flour bags and brushing, is also recommended by the regulations.


Bag emptying, sieving, dough making are processes that create a lot of dust that expose bakery workers to the risk of injury or illness.

You need a specialist bakery accident solicitor to help you get proper compensation if you have suffered injuries in a bakery accident.

This Guide was prepared by Balinda & Co to help you properly plan your bakery accident insurance claim.

Balinda & Co have many years experience and have helped a lot of people who have suffered injuries in bakery accidents to make accident insurance claims.

Injury Claim Help for You Now

Want help with your bakery accident insurance claim? Please contact us or call 0800 321 3287 and let us talk it through.


» Categories: Workplace Injury Claims
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The information on this blog is provided as a general guide only. It is not intended to be a complete and authoritative statement of the law and might be out of date by the time you read it. It is not a substitute for professional advice which takes into consideration specific facts of each case and any changes in the law and practice. No responsibility can be accepted by Balinda & Co for any loss suffered by any person acting or refraining from acting on the basis of the information on this blog. We offer free legal advice with respect to personal injury claims. Telephone 0800 321 3287 to discuss your particular claim.

Solicitors Regulation Authority
The Law Society
Office: Citygate House, 246-250 Romford Road, London E7 9HZ | Telephone 0208 221 4541 | Freephone: 0800 321 3287 | Fax: 0208 221 4503
Email: enquiries@balindaandco.com | Balinda & Co is authorised and regulated by the Solicitors Regulation Authority under number 00425210 | ©2012 Balinda & Co Personal Injury Solicitors